100% Natural Guarantee

Pioneers in the Peeling of Garlic in Colombia

Optimize your operating costs and guarantee maximum flavor with **Ajopel Colombia**. Food-Tech technology that ensures total hygiene and zero waste.

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Trusted by 500+ industrial kitchens

TechnologyPneumatic Peeling
Save 30% on
Operating Costs
24-48 Hour
Deliveries
Guaranteed
Quality
Our Promise

"We don't just deliver garlic. We deliver efficiency and consistency so your kitchen never stops."

Forget about waste and man-hours spent peeling. We take care of the raw material so you can focus on creating culinary experiences.

Learn about our history

Key Differentiators

Why do big brands choose Ajopel? We merge nature with advanced technology.

Zero Chemicals

Pure garlic without chemical additives or preservatives. Just as nature intended.

Clean Technology

Advanced pneumatic peeling technology ensuring zero contact and maximum hygiene standards.

Guaranteed Freshness

From the field to your kitchen in record time, keeping flavor and nutritional value intact.

Total Transparency

Our Peeling Process

A revolutionary technique that uses high-pressure air instead of water, preserving the garlic's essential oils.

1. Rigorous Selection

Only the best bulbs enter our plant.

2. Air Injection

We separate the peel using filtered compressed air.

3. Quality Control

Visual inspection to ensure perfect cloves.

4. Vacuum Packaging

Immediate sealing for maximum freshness.

The choice of top chefs

Quality you can taste in every dish. Consistent, clean, and ready for your kitchen.

Testimonials

Trusted by Culinary Leaders

Join hundreds of restaurants and food processors that trust Ajopel for their garlic needs.

"Since switching to Ajopel, our kitchen efficiency has increased by 30%. Pneumatic peeling preserves natural oils perfectly."

Carlos Rodriguez

Executive Chef, Bogotá

"Finally, a provider that guarantees zero chemicals. The flavor profile is cleaner and our customers love it."

Maria Valencia

Owner, Sabor Natural

"Consistency is key in our industrial processing lines. Ajopel delivers the exact size and quality we need, in every shipment."

Felipe Santos

Operations Manager

Support

Frequently Asked Questions

How long does peeled garlic stay fresh?

Our vacuum packaging ensures freshness for up to 45 days when refrigerated between 2°C and 4°C. Once opened, we recommend using it within 5-7 days for optimal flavor.

Do you use preservatives or chemicals?

Absolutely not. Our pneumatic peeling process uses only high-pressure air. We guarantee 100% natural garlic with no additives, whiteners, or chemical preservatives.

What is the minimum wholesale order quantity?

We serve businesses of all sizes. Our wholesale minimum starts at 20kg. For custom industrial orders or scheduled deliveries, please contact our sales team.

Do you offer samples for restaurants?

Yes! We trust our quality. Qualified restaurants and industrial partners can request a free sample kit to test our product in their own kitchens.

Ready to optimize your kitchen?

Receive premium peeled garlic directly at your door. Save time, reduce waste, and improve consistency.

AjopelColombia | Peeled Garlic Production & Distribution in Colombia